Air Fryer Cauliflower π₯¦✨
Hey foodies! π Craving a healthy and delicious snack or side dish? Try this Air Fryer Cauliflower! Perfectly crispy and packed with flavor, it's a nutritious addition to any meal. Let’s get cooking! π΄✨
Ingredients:
- 1 head cauliflower, cut into florets π₯¦
- 2 tbsp olive oil π«
- 1 tsp garlic powder π§
- 1 tsp paprika πΆ️
- 1/2 tsp salt π§
- 1/2 tsp black pepper π
- Fresh parsley, chopped (for garnish) πΏ
- Lemon wedges (optional, for serving) π
Instructions:
Preheat the Air Fryer:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes. ⏰
Prepare the Cauliflower:
- In a large bowl, toss the cauliflower florets with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated. π₯¦π«π§πΆ️π§π
Air Fry:
- Place the cauliflower florets in the air fryer basket in a single layer, making sure they are not overcrowded.
- Air fry for 12-15 minutes, shaking the basket halfway through, until the cauliflower is golden brown and crispy. π
Serve and Enjoy!
- Transfer the cauliflower to a serving dish. Garnish with fresh parsley and serve with lemon wedges if desired. ππΏ
πEnjoy! π
This Air Fryer Cauliflower is the perfect snack or side dish – crispy, flavorful, and incredibly easy to make. Perfect for any occasion! Don’t forget to share your cauliflower creations with us! πΈ
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- Air Fryer: π²
- Cooking Spray: πΆ
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Happy Cooking! π©π³π¨π³
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