Air Fryer Chicken Pot Pie 🥧✨

 

Hey foodies! 🌟 Craving a comforting and hearty dish? Try this Air Fryer Chicken Pot Pie! It’s filled with tender chicken, vegetables, and a creamy sauce, all wrapped in a flaky crust. Let’s get cooking! 🍴✨

Ingredients:

  • 1 cup cooked chicken, shredded or diced 🍗
  • 1 cup frozen mixed vegetables (peas, carrots, corn) 🥕🌽
  • 1 small onion, chopped 🧅
  • 1/2 cup potatoes, diced 🥔
  • 1/2 cup chicken broth 🍲
  • 1/2 cup milk 🥛
  • 2 tbsp butter 🧈
  • 2 tbsp all-purpose flour 🌾
  • Salt and pepper, to taste 🧂🌑
  • 1 tsp dried thyme 🌿
  • 1 tsp garlic powder 🧄
  • 1 sheet of puff pastry or pie crust, thawed 🥧
  • Cooking spray 🍶
  • Optional: fresh parsley for garnish 🌿

Instructions:

  1. Prepare the Filling:

    • In a large skillet over medium heat, melt the butter. Add the chopped onion and diced potatoes, cooking until softened, about 5-7 minutes.
    • Stir in the flour and cook for 1-2 minutes until it forms a paste.
    • Gradually whisk in the chicken broth and milk, continuing to stir until the mixture thickens.
    • Add the shredded chicken, frozen mixed vegetables, garlic powder, dried thyme, salt, and pepper. Stir until well combined and heated through. Remove from heat.

  2. Preheat the Air Fryer:

    • Preheat your air fryer to 350°F (175°C) for about 3 minutes.

  3. Assemble the Pot Pie:

    • Spoon the chicken mixture into individual air fryer-safe baking dishes or ramekins.
    • Cut the puff pastry or pie crust into circles slightly larger than the tops of the baking dishes. Place the pastry over the filling, pressing the edges to seal. Make a few small slits in the top to allow steam to escape.
    • Lightly spray the tops with cooking spray for a golden finish.

  4. Air Fry:

    • Place the baking dishes in the air fryer basket.
    • Air fry at 350°F (175°C) for 15-20 minutes, or until the pastry is golden brown and crispy.

  5. Serve:

    • Carefully remove the pot pies from the air fryer. Let them cool for a few minutes before serving. Garnish with fresh parsley if desired.

 🎉Enjoy! 🎉

This Air Fryer Chicken Pot Pie is a delightful twist on a classic comfort food – creamy, savory, and wrapped in a flaky crust. Perfect for a cozy dinner or a comforting meal anytime! Don’t forget to share your pot pie creations with us! 📸

 Shop My Kitchen 🍴🛒

Love the tools I use?  Check them out on Amazon:

  • Air Fryer: 🍲
  • Air Fryer-Safe Baking Dishes: 🍽️


#AirFryerChickenPotPie #ComfortFood #EasyRecipes #RecipeOfTheDay #Foodie #Cooking #Delicious #Yummy #HomeCooking #ChickenRecipes #QuickAndEasy #KitchenEssentials #AmazonFinds #AffiliateLink

Follow for More Recipes!

Stay tuned for  more delicious recipes and kitchen tips! 🍴✨

Happy Cooking! 👩‍🍳👨‍🍳

Comments

Post a Comment

Popular posts from this blog

Air Fryer Bacon 🥓✨

Image
  Hey foodies! 🌟 Craving perfectly crispy bacon without the mess? Try this Air Fryer Bacon ! It’s quick, easy, and results in the most deliciously crispy bacon you’ve ever had. Let’s get cooking! 🍴✨ Ingredients: 8 slices of your favorite bacon 🥓 Instructions: Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 3 minutes. ⏰ Arrange the Bacon: Place the bacon slices in a single layer in the air fryer basket. You might need to cook in batches if your air fryer is small. 🥓 Air Fry: Air fry the bacon for 8-10 minutes, flipping halfway through, until the bacon reaches your desired level of crispiness. 🍟 Drain and Serve: Transfer the cooked bacon to a paper towel-lined plate to drain any excess grease. Serve immediately. 🥓✨  🎉 Enjoy! 🎉 This Air Fryer Bacon is the perfect way to start your day or add a crispy touch to any meal. It’s quick, easy, and absolutely delicious! Don’t forget to share your bacon creations with us! 📸 Shop My Kitchen 🍴🛒 Love the tools I u
Read more

Hearty Beef Stew - A Timeless Comfort in a Bowl

Image
  Indulge in the rich flavors of a timeless classic with our Hearty Beef Stew recipe. This dish, found in kitchens around the globe, offers warmth and comfort with every spoonful. Tender beef, wholesome vegetables, and aromatic herbs come together in a symphony of flavors that will soothe your soul and satisfy your hunger. Follow our simple steps to create a dish that's perfect for cozy evenings or family gatherings. Ingredients: 2 pounds (about 900g) beef stew meat, cut into 1-inch cubes 2 tablespoons vegetable oil or olive oil 1 onion, chopped 2 cloves garlic, minced 4 cups beef broth 2 cups water 2 bay leaves 1 teaspoon dried thyme 1 teaspoon dried rosemary Salt and pepper to taste 4 carrots, peeled and chopped into bite-sized pieces 3 potatoes, peeled and chopped into bite-sized pieces 2 stalks celery, chopped 1 cup frozen peas (optional) 2 tablespoons all-purpose flour (optional, for thickening) Instructions: Heat the vegetable oil or olive oil in a large pot or Dutch oven ove
Read more