Air Fryer Donuts 🍩✨

 

Hey foodies! 🌟 Craving a sweet treat that’s easy to make and a bit healthier? Try these Air Fryer Donuts! Light, fluffy, and coated in your favorite toppings, they're a perfect indulgence without the guilt. Let’s get cooking! 🍴✨

Ingredients:

  • 1 can of refrigerated biscuit dough 🥡
  • 1/4 cup melted butter 🧈
  • 1/2 cup granulated sugar 🥄
  • 1 tsp ground cinnamon 🌰

Instructions:

  1. Preheat the Air Fryer:

    • Preheat your air fryer to 350°F (175°C) for about 3 minutes. ⏰

  2. Prepare the Donuts:

    • Open the can of biscuit dough and separate the biscuits.
    • Use a small round cutter to make a hole in the center of each biscuit to form a donut shape. 🍩

  3. Air Fry:

    • Place the donuts in the air fryer basket in a single layer, making sure they are not touching.
    • Air fry for 5-6 minutes, flipping halfway through, until golden brown and cooked through. 🍟

  4. Coat the Donuts:

    • While the donuts are still warm, brush them with melted butter.
    • In a small bowl, mix together the granulated sugar and ground cinnamon.
    • Roll each butter-coated donut in the cinnamon sugar mixture until fully coated. 🍩✨

  5. Serve and Enjoy!

    • Transfer the coated donuts to a serving plate. Enjoy them warm with your favorite beverage! ☕️

🎉Enjoy! 🎉

These Air Fryer Donuts are the perfect sweet treat – easy, delicious, and a bit healthier than traditional fried donuts. Perfect for breakfast, brunch, or a fun dessert! Don’t forget to share your donut creations with us! 📸

Shop My Kitchen 🍴🛒

Love the tools I use?  Check them out on Amazon:

  • Air Fryer:  🍲
  • Donut Cutter: 🍩


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Stay tuned for more delicious recipes and kitchen tips! 🍴✨

Happy Cooking! 👩‍🍳👨‍🍳


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