Air Fryer Salmon π£β¨
Hey foodies! π Looking for a healthy and delicious dinner idea? Try this Air Fryer Salmon! Perfectly seasoned and cooked to flaky perfection, it's a quick and easy main dish that's both nutritious and flavorful. Letβs get cooking! π΄β¨
Ingredients:
- 4 salmon fillets π£
- 2 tbsp olive oil π«
- 1 tsp garlic powder π§
- 1 tsp paprika πΆοΈ
- 1/2 tsp salt π§
- 1/2 tsp black pepper π
- Lemon wedges (for serving) π
- Fresh dill or parsley (for garnish) πΏ
Instructions:
Preheat the Air Fryer:
- Preheat your air fryer to 400Β°F (200Β°C) for about 5 minutes. β°
Prepare the Salmon:
- In a small bowl, mix together the garlic powder, paprika, salt, and black pepper. π§πΆοΈπ§π
- Rub the salmon fillets with olive oil, then season both sides with the spice mixture. π£π«
Air Fry:
- Place the salmon fillets in the air fryer basket in a single layer, making sure they are not overlapping.
- Air fry for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork. π
Serve and Enjoy!
- Transfer the salmon to a serving dish. Garnish with fresh dill or parsley and serve with lemon wedges. ππΏ
πEnjoy! π
This Air Fryer Salmon is sure to be a hit with the whole family β tender, flavorful, and incredibly easy to make. Perfect for a healthy weeknight dinner! Donβt forget to share your salmon creations with us! πΈ
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Happy Cooking! π©βπ³π¨βπ³
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