Air Fryer Shrimp π€β¨
Hey foodies! π Craving something light, crispy, and delicious? Try these Air Fryer Shrimp! Perfectly seasoned and cooked to golden perfection, they make a great appetizer, snack, or main dish. Letβs get cooking! π΄β¨
Ingredients:
- 1 lb large shrimp, peeled and deveined π€
- 2 tbsp olive oil π«
- 1 tsp garlic powder π§
- 1 tsp paprika πΆοΈ
- 1/2 tsp salt π§
- 1/4 tsp black pepper π
- Fresh lemon wedges (for serving) π
- Fresh parsley, chopped (for garnish) πΏ
Instructions:
Preheat the Air Fryer:
- Preheat your air fryer to 400Β°F (200Β°C) for about 5 minutes. β°
Prepare the Shrimp:
- In a large bowl, toss the shrimp with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated. π€π«π§πΆοΈπ§π
Air Fry:
- Arrange the shrimp in a single layer in the air fryer basket, making sure they are not overcrowded.
- Air fry for 6-8 minutes, shaking the basket halfway through, until the shrimp are pink and crispy. π
Serve and Enjoy!
- Transfer the shrimp to a serving dish. Serve hot with fresh lemon wedges and garnish with chopped parsley. ππΏ
πEnjoy! π
These Air Fryer Shrimp are perfect for any occasion β light, crispy, and bursting with flavor. Pair them with your favorite dipping sauce for an extra treat! Donβt forget to share your shrimp creations with us! πΈ
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Happy Cooking! π©βπ³π¨βπ³
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