Sheet Pan Teriyaki Salmon 🍣🥢🌱


 Hey foodies! 🌟 Ready to elevate your dinner game with a burst of Asian flavors? Let's dive into this delightful Sheet Pan Teriyaki Salmon recipe! Succulent salmon fillets glazed in a homemade teriyaki sauce, roasted to perfection alongside vibrant veggies for a mouthwatering meal that's as easy to make as it is delicious. Let’s get cooking! 🍴✨

Ingredients:

  • 4 salmon fillets 🍣
  • 1/4 cup soy sauce 🥢
  • 2 tbsp honey 🍯
  • 1 tbsp rice vinegar 🍚
  • 2 cloves garlic, minced 🧄
  • 1 tsp ginger, grated 🌱
  • 1 tbsp sesame oil 🌿
  • 2 green onions, thinly sliced 🧅
  • Sesame seeds for garnish 🌰
  • Salt and pepper to taste 🧂
  • 1 red bell pepper, sliced 🌶️
  • 1 yellow bell pepper, sliced 🌶️
  • 1 cup snap peas 🥬
  • 1 carrot, julienned 🥕

Instructions:

  1. Preheat the Oven:

    • Preheat your oven to 400°F (200°C). 🔥

  2. Prepare the Teriyaki Sauce:

    • In a small saucepan, combine soy sauce, honey, rice vinegar, minced garlic, grated ginger, and sesame oil. 🍯🍚🧄🌱🌿
    • Bring to a simmer over medium heat, stirring occasionally, until the sauce thickens slightly. Remove from heat and set aside. 🍲

  3. Marinate the Salmon:

    • Place salmon fillets in a shallow dish and pour half of the teriyaki sauce over them, reserving the other half for later. Marinate for 15-20 minutes. 🍣

  4. Prepare the Veggies:

    • On a large baking sheet lined with parchment paper, arrange sliced bell peppers, snap peas, and julienned carrots. 🌶️🥬🥕

  5. Roast:

    • Place marinated salmon fillets on the baking sheet with the veggies. Season everything with salt and pepper to taste. 🔥

  6. Bake:

    • Roast in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. 🍽️

  7. Garnish and Serve:

    • Remove from the oven and drizzle with the remaining teriyaki sauce. Garnish with thinly sliced green onions and sesame seeds. 🌱🌰
    • Serve hot and enjoy your delicious teriyaki salmon with a side of rice or noodles! 🍚🍜

Enjoy! 🎉

This Sheet Pan Teriyaki Salmon is a flavor-packed dish that's perfect for any night of the week. Sweet, savory, and oh-so-satisfying! Don’t forget to share your teriyaki creations with us! 📸

Shop My Kitchen 🍴🛒

Love the tools I use? Check them out on Amazon:

  • Non-Stick Baking Sheet: 🍲
  • Chef’s Knife:  🔪
  • Mixing Bowls: 🥣

#SheetPanTeriyakiSalmon #AsianRecipes #EasyDinner #RecipeOfTheDay #Foodie #Cooking #Delicious #Yummy #HomeCooking #FoodLovers #FoodPorn #HealthyEating #KitchenEssentials #AmazonFinds #AffiliateLink

Follow for More Recipes!

Stay tuned for more delicious recipes and kitchen tips! 🍴✨

Happy Cooking! 👩‍🍳👨‍🍳

Comments

Post a Comment

Popular posts from this blog

Air Fryer Beef Stew 🍲✨

Image
 Hey foodies! 🌟 Craving a hearty and comforting dish? Try this Air Fryer Beef Stew ! It’s packed with tender beef, flavorful veggies, and a rich broth. Let’s get cooking! 🍴✨ Ingredients: 1 lb beef stew meat, cut into bite-sized pieces 🥩 2 tbsp olive oil 🫒 1 large onion, chopped 🧅 2 cloves garlic, minced 🧄 2 large carrots, sliced 🥕 2 celery stalks, chopped 🌿 2 large potatoes, diced 🥔 1 cup beef broth 🍲 1 cup diced tomatoes 🍅 2 tbsp tomato paste 🍅 1 tsp dried thyme 🌿 1 tsp dried rosemary 🌿 Salt and pepper, to taste 🧂🌑 1 tbsp flour (optional, for thickening) 🌾 Instructions: Prepare the Beef: Preheat your air fryer to 375°F (190°C) for about 3 minutes. Toss the beef stew meat with olive oil, salt, and pepper. Place the beef in the air fryer basket in a single layer and cook for 10 minutes, shaking halfway through, until browned on all sides. Sauté the Vegetables: In a large skillet over medium heat, add a bit of olive oil. Sauté the onion, garlic, carrots, and celery u...
Read more

One-Pot Minestrone Soup 🍲🥕🍅

Image
  Hey foodies! 🌟 Looking for a healthy, hearty meal that's perfect for any season? Try this incredible One-Pot Minestrone Soup ! Packed with fresh veggies, beans, and pasta, this comforting soup is easy to make and even easier to enjoy. Let’s get cooking! 🍴✨ Ingredients: 2 tbsp olive oil 🫒 1 onion, chopped 🧅 2 cloves garlic, minced 🧄 2 carrots, diced 🥕 2 celery stalks, diced 🌿 1 zucchini, diced 🥒 1 can (14 oz) diced tomatoes 🍅 1 can (15 oz) cannellini beans, drained and rinsed 🥫 1 cup green beans, trimmed and cut into 1-inch pieces 🟢 6 cups vegetable broth 🥣 1 cup small pasta (like ditalini or macaroni) 🍝 1 tsp dried oregano 🌿 1 tsp dried basil 🌿 Salt and pepper to taste 🧂 Fresh spinach, roughly chopped (optional) 🌿 Fresh parsley, chopped (for garnish) 🌿 Grated Parmesan cheese (for serving) 🧀 Instructions: Heat the Oil: In a large pot, heat the olive oil over medium heat. 🫒 Sauté Aromatics: Add chopped onion and sauté until translucent, about 5 minutes. 🧅 Stir ...
Read more

Cucumber Bites with Herbed Cream Cheese and Smoked Salmon 🥒✨

Image
  Hey foodies! 🌟 Looking for a refreshing and elegant appetizer? Try these Cucumber Bites with Herbed Cream Cheese and Smoked Salmon ! They’re light, flavorful, and perfect for any occasion. Let’s get assembling! 🍽️✨ Ingredients: 1 large cucumber, sliced into rounds 🥒 1/2 cup cream cheese, softened 🧀 1 tbsp fresh dill, chopped 🌿 1 tbsp fresh chives, chopped 🌿 1 tbsp fresh parsley, chopped 🌿 1 tsp lemon juice 🍋 1/2 tsp garlic powder 🧄 Salt and pepper, to taste 🧂🌑 4 oz smoked salmon, cut into small pieces 🐟 Optional: capers and lemon zest for garnish 🌼🍋 Instructions: Prepare the Herbed Cream Cheese: In a small bowl, mix the cream cheese, dill, chives, parsley, lemon juice, garlic powder, salt, and pepper until well combined. Assemble the Cucumber Bites: Lay the cucumber slices out on a serving platter. Spread a generous amount of herbed cream cheese on each cucumber slice. Top each with a piece of smoked salmon. Garnish with capers and lemon zest, if desired. Serve: Ser...
Read more